Restaurant Menu

TO START

$12

Vegetable Tempura

sweet potato, broccoli, asparagus, red pepper sweet thai chili, gochujang aioli

$12

$16

Prosciutto & Fig Pastries

prosciutto & fig stuffed pastry, crème d’ brie toasted almonds

$16

$18

Cast Iron Spinach Artichoke & Lobster Dip

spinach, artichoke, maine lobster, mozzarella fondue toasted pita bread points, tortilla chips, crostini

$18

$15

Pork Dumplings

pineapple gochujang dipping

$15

$16

Jamison’s Quesadilla

pepperonata, refritos, mixed cheese, salsa roja, cilantro cream /add chicken 6/ steak 7/ braised beef 7

$16

cast iron $12 / full $16

Loaded Nachos

layers of house queso, pico de gallo, lettuce, guacamole salsa, sour cream /add pulled chicken 6/ grilled steak 9/ braised beef 9/ olives 1/ jalapenos 1

cast iron $12 / full $16

$13

Fried Cheese Curds

gochujang aioli, pickled onion

$13

$16

PEI Mussels*

chef’s daily accompaniment

$16

$15

Cast Iron Meatballs

blend of chuck, sirloin & brisket, marinara, ricotta, crostini

$15

Eggrolls

chef’s choice of the day

$15

Jamison’s Tenders or Wings

jamison’s glaze, buffalo, golden barbeque, sriracha butter, korean bbq, maple chipotle glaze, gochujang bbq /ranch or bleu cheese

$15

$18

Scallop & Bacon (G)

seared scallops, crispy pork belly, pomegranate honey frisee, crème d’ brie, blood orange dressing

$18

$25

Charcuterie Board

imported & cured meats, artisanal cheese, fruit spreads, giardiniera, crostini, crackers

$25

$15

Chef’s Choice Tacos

chef’s choice daily creation

$15

$16

Calamari

italian – cherry peppers, marinara/ thai – sweet chili sauce

$16

$15

Artichoke Hummus

artichoke salad, fried chickpeas, kalamata olives, feta toasted pita points

$15

$18

Braised Beef Wellington

crème d’ brie, sweet potato, sweet red wine syrup chicory salad

$18

Soups & salads

$12

French Onion Soup

stewed onions, sherry beef broth, bay essence, swiss crostini brulee

$12

$14

Frisee Aux Lardon (G)

frisee, crispy pork belly, sunny egg, shaved parm, truffle lemon citronette

$14

$15

Winter Power Blend Salad (G) (V)

baby kale, cabbage, quinoa, beets, pomegranate almonds, crispy chickpeas, blood orange ginger dressing

$15

$12

Classic Caesar Salad

romaine hearts, radicchio, caesar dressing, shaved reggiano, toasted french baguette croutons

$12

$14

Beet Salad (G)

red & golden beets, arugula, candied nuts, goat cheese, beet vinaigrette, beet honey

$14

Citrus & Greens Salad (G)

winter citrus, mixed greens, goat’s cheese, toasted almonds, mimosa vinaigrette

add chicken 8/ shrimp 12 / salmon* 12 / steak tips* 15 / scallops* 12 / tuna* 12

BRICK OVEN PIZZA

Small / $13 Large / $17

BYO

sweet or regular sauce!!! each topping 1 sm / 2 lg/ Gluten Free Dough 5

Small / $13 Large / $17

$19 / $26

Jamison’s

sausage, pepperoni, red pepper, onion, artichoke hearts

$19 / $26

Buffalo

buffalo blue sauce, spicy chicken, red onions, bacon

$19 / $26

$17 / $24

Margherita

roma tomatoes, fresh mozzarella, olive oil

$17 / $24

$21 / $28

The Meats

sausage, bacon, ham, pepperoni

$21 / $28

$19 / $26

Mediterranean Vegetable

pesto, artichoke, roasted red peppers, olives, red onion, spinach, feta cheese

$19 / $26

Golden Barbeque Chicken

golden barbeque sauce, chicken tenders, shaved jalapeno, red onion, cilantro

$19 / $26

Mac Daddy

ground beef, special sauce, lettuce, mix cheese, pickles, onion, sesame seed

$19 / $26

Steak & Cheese

marinated sirloin, caramelized onions, mushrooms, garlic cream, mozzarella

$19 / $26

$17 / $24

Caprese

baby arugula, tomato, mozzarella, basil, aged balsamic

$17 / $24

$19 / $24

Fig & Gorgonzola

black mission figs, caramelized onions, prosciutto

$19 / $24

Prosciutto Tartufo

prosciutto, shaved parmesan, arugula, truffle oil

$19 / $24

Hawaiian Heat

gochujang bbq, pork belly, goat cheese, pineapple, red onion, cilantro

$19 / $24

SANDWIches & burgers

all sandwiches & burgers come with fries /gluten free bun 2

$27 4oz / $50 8oz / $75 1lb Sub

Maine Lobster Roll

maine lobster salad, shredded lettuce, brioche roll

$27 4oz / $50 8oz / $75 1lb Sub

$28

The Slaughterhouse (not for the faint of heart) *

fried chicken, cheeseburger, slabbed bacon, pepperjack, maple chipotle glaze, house roll

$28

$20

Chicken Waffle Stack

fried chicken, pepperjack, maple chipotle glaze, slaw, pickle, belgium waffle

$20

$22

Jamison’s Burger*

munster cheese, bacon, Jamison’s glaze, caramelized onions, lettuce, tomato, house roll

$22

$24

The Tuscan Cutlet*

chicken cutlet, prosciutto, tomatoes, fresh mozzarella, pesto, arugula, cherry peppers, evoo, balsamic reduction, warm baguette

$24

$22

Bacon Blue*

bleu cheese fondue, pancetta, caramelized onions, lettuce, tomato, onion house roll

$22

The Farm Burger*

swiss cheese, smoked bacon, fried egg, horseradish mayo, lettuce, tomato, onion, brioche roll

$22

$18

Beyond Burger*

salsa verde, tomato, lettuce, onion, potato roll

$18

$20

The Cutler Classic*

chopped steak tips, american cheese, pepperonata, roasted mushroom, garlic aioli, toasted baguette

$20

$17

Reuben

shaved corn beef, swiss cheese, sauerkraut, thousand island, marble rye bread

$17

$19

JFC

fried chicken, munster cheese, jalapeno bacon, avocado aioli, salsa verde, lettuce, tomato, onion house roll

$19

$24

Haddock Po’ Boy

fried haddock, munster cheese, slaw, chipotle tartar sauce, shredded lettuce, potato roll

$24

$20

House Ground Fig & Fetta Chicken Burger

fetta cheese, maple fig glaze, caramelized onion, arugula, house roll

$20

Seasonal Entrees

$28

Chicken Pot Pie (GUEST FAVORITE)

pulled chicken, hearty winter vegetables, sweet peas chicken gravy, warm puff pastry

$28

$45

Frutti Di Mare Ravioli

locally sourced seafood, tomato lobster brodetto fresh shrimp & spinach ravioli, garlic bread

$45

$38

Marsala Braised Beef Short Rib (G)

wild mushroom risotto, roasted vegetables, sweet potato puree, marsala au jus, red wine syrup

$38

$45

Filet Oscar* (MOST POPULAR)

filet mignon, maine lobster meat, lobster ravioli, asparagus, lobster velouté, truffle infused bearnaise

$45

$22

Gorgonzola & Walnut Ravioli

wild mushroom, baby kale, gorgonzola & fig cream red wine reduction /add chicken 8/ shrimp 12/ salmon 12 / steak tips 15/ scallops 12

$22

$40

Winter Scallop & Lobster Risotto* (G)

brown butter scallops & maine lobster, sweet potato risotto, baby greens, sage, gorgonzola, truffle

$40

$35

Hanger Steak Frites

hand-cut fries, cheese curds, marsala demi, broccoli

$35

$32

Pineapple Gochujang Glazed Pork Belly Ramen

shaved vegetables, ramen, sesame soy chili broth avocado, sliced egg

$32

$34

Braised Beef Rotini

beef short rib, wild mushroom, winter vegetables, figs ricotta, fresh fusilli pasta

$34

$32

Pomegranate Glazed Salmon* (HEALTHY CHOICE) (G)

quinoa risotto, kale, craisins, root vegetable, almond

$32

$35

Everything & Sesame Yellow Fin Tuna Lo Mein

shaved vegetables, gochujang lo mein sauce, togarashi spiced peanuts, marinated egg, sweet garlic teriyaki

$35

Jamisons Classics

$34

Prime Steak Tips* (G)

house marinade, mashed, asparagus

$34

$30

Baked Haddock

mashed potato, roasted autumn vegetable, buttered crumbs, lemon beurre blanc

$30

$27

Chicken Parmesan

fresh linguini, pomodoro sauce, mozzarella, garlic bread

$27

$18

Jamison’s Queso Mac n Cheese

fresh rotini pasta, Jamison’s queso, buttered breadcrumbs /add buffalo chicken 6 / steak 15 / lobster 15

$18

Jamison’s Burrito Bowl

house rice, refritos, pepperonata, pico de gallo, sour cream, guacamole, shredded lettuce /vegetarian 23 /add chicken 8/ shrimp 12/steak 15

$18

$30

Fish & Chips

fried haddock, hand cut fries, slaw, house tartar sauce

$30

Sides

LONG GRAIN RICE

MASHED POTATOES

$10

LOADED MASHED

$10

ASPARAGUS

$14

PARMESAN RISOTTO

$14

SAUTEED BROCCOLI

SAUTEED KALE

$10

SWEET POTATO FRIES

$10

HAND-CUT FRIES

$10

TRUFFLE FRIES

$10

ROASTED FALL VEGETABLE

Kids Menu

$8.50

Kid Tenders

$8.50

Kid Pasta

$8.50

Kid Pizza

$8.50

$9.50

Kid Burger

$9.50

$8.50

Kid Grill Cheese

$8.50

Kid Mac & Cheese

$8.50

$15.00

Kid Steak Tips

$15.00

*(V) - Vegan friendly
(G)- Gluten Free Friendly
*Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Before placing your order, place inform your server if anyone in your party has a food allergy.